Really Chili Challenge

The annual Really Chili Challenge was held in Goldsboro, N.C., Oct. 26, 2013. More than 15 teams, including members of Team Seymour, competed in the best chili and people’s choice categories. (U.S. Air Force photo by Airman 1st Class Aaron J. Jenne/Released)

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Really Chili Challenge

A contestant serves chili during the Really Chili Challenge in Goldsboro, N.C., Oct. 26, 2013. Several teams entered the contest with decorated booths at this year’s event. (U.S. Air Force photo by Airman 1st Class Aaron J. Jenne/Released)

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Really Chili Challenge

U.S. Air Force Staff Sgt. Justin Baker, 4th Medical Operations Squadron NCO-in charge, and Airman 1st Class Michael Sumner, 4th aircraft Maintenance Squadron assistant dedicated crew chief, fill sample cups with chili during the Really Chili Challenge in Goldsboro, N.C., Oct. 26, 2013. Seymour Johnson Air Force Base’s Group 5/6, a private organization, entered this years contest after finishing second last year. (U.S. Air Force photo by Airman 1st Class Aaron J. Jenne/Released)

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Really Chili Challenge

Community members gather to taste and vote for their favorite chili during the Really Chili challenge in Goldsboro, N.C., Oct. 26, 2013. The event featured various dishes including fried chicken, vegetarian and beer-based chilies. (U.S. Air Force photo by Airman 1st Class Aaron J. Jenne/Released)

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Really Chili Challenge

U.S. Air Force Col. Jeannie Leavitt, 4th Fighter Wing commander, judges chili during the Really Chili Challenge in Goldsboro, N.C., Oct. 26, 2013. Leavitt was joined by other community leaders to judge the annual contest held at the Center Street Fairgrounds (U.S. Air Force photo by Airman 1st Class Aaron J. Jenne)

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2013 Really Chili Challenge

Published Oct. 31, 2013