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SJ ladies learn turkey techniques

Marty Van Ness, a Butterball Turkey Talk Line specialist, answers questions about preparing a Thanksgiving meal at the Butterball University in Garner, N.C., Nov. 15, 2011. Each year, the Butterball Company brings more than 30 people from Seymour Johnson Air Force Base, N.C., and Fort Bragg Army Post, N.C., to Butterball University to learn how to properly prepare a traditional thanksgiving meal. (U.S. Air Force photo by Senior Airman Marissa Tucker)

PHOTO BY: Senior Airman Marissa Tucker
VIRIN: 111115-F-GF478-005.JPG
FULL SIZE: 0.56 MB
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