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Simply delicious

Darren Dias, Simply Seymour's Too cook, slices an onion on Seymour Johnson Air Force Base N.C., March 18, 2010. Dias combines sliced onions, tomatoes, cucumbers and lettuce to prepare garden salad for the lunch buffet. Dais is from Boston. (U.S. Air Force photo/ Senior Airman Whitney Lambert)

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VIRIN: 100318-F-1949L-027.JPG
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